TY - JOUR AU - Ricka Ramadhana AU - Hartati Hartati AU - Silvi Aryanti PY - 2021/12/04 Y2 - 2024/03/29 TI - Analysis of the needs of book development teaching the basics of digital-based nutrition science JF - Prosiding Seminar Nasional Pendidikan Jasmani dan Kesehatan JA - semnaspenjas VL - 1 IS - 1 SE - Articles DO - UR - http://ejournal.fkip.unsri.ac.id/index.php/semnaspenjas/article/view/218 AB - The purpose of this research is to produce a teaching book on the basics of digital-based nutrition science as a source of student learning. The title of this research is the development of a digital-based textbook on the basics of nutrition as a learning resource for students of Physical Education, Faculty of Public Health, Unsri. The method used in this research is the R & D (Research and Development) method, which is a research that produces a product in the form of a digital-based textbook on the basics of nutrition as a learning resource. The results of this research are expected to produce digital-based textbooks on the basics of nutrition science as a learning resource that will be used by students to support the teaching and learning process of basic nutrition science courses. Aims to 1) want to make a digital-based nutritional basics textbook as a learning resource, 2) want to know the effectiveness of a digital-based nutritional basics textbook as a learning resource. ER -